California has always been one of the best places in the world for plant-based dining. From farm-to-table vegetarian restaurants in the Bay Area to innovative vegan fine dining in Los Angeles, the Golden State offers something for everyone. Whether you’re fully vegan, vegetarian, or just curious about trying more plant-based meals, these restaurants prove that healthy food can also be incredibly delicious. Here are the 20 best vegetarian & vegan restaurants in California to try in 2025.
1. Greens – San Francisco
Greens isn’t just a restaurant—it’s a Bay Area institution. Since opening in 1979, it has shown people how elegant and satisfying vegetarian food can be. The restaurant overlooks the Golden Gate Bridge and Marina, so the view is just as amazing as the food.
Pasta with seasonal vegetables (their spring cauliflower and chard version is incredible).
Green Goddess hummus, made with avocado, herbs, and green garlic.
Their weekend brunch is also a local favorite.
- Visit: Greens Restaurant
2. Crossroads Kitchen – Los Angeles
If you’ve ever thought vegan food can’t be upscale, Crossroads will prove you wrong. Chef Tal Ronnen has created a Mediterranean-inspired vegan menu that feels indulgent and satisfying. It’s also a celebrity hotspot, so don’t be surprised if you see someone famous at the next table.
Artichoke “oysters” – a fun, flavorful appetizer.
Stuffed zucchini blossoms.
Their rich lasagna, which is one of their signature dishes.
- Visit: Crossroads Kitchen
3. Gracias Madre – West Hollywood & San Francisco
Gracias Madre takes traditional Mexican food and makes it completely plant-based, without losing the bold flavors. The atmosphere is stylish but still welcoming, and their outdoor patio in West Hollywood is perfect for sunny afternoons.
Sweet potato flautas.
Plantain tacos.
Their cocktails, especially mezcal-based ones, are worth a trip alone.
4. Shojin – Los Angeles
Shojin is a hidden gem for vegan Japanese food. They specialize in sushi and ramen, all made from organic ingredients. The chefs pay attention to every detail, from presentation to flavor, and the restaurant has a cozy, intimate feel.
Spicy “dynamite” roll.
Their creamy miso ramen.
Homemade vegan desserts.
- Explore: Shojin
5. Millennium Restaurant – Oakland
Millennium has been leading the vegan fine-dining movement for over 20 years. The menu is constantly changing based on what’s in season, but you can always expect creative, globally-inspired dishes made with local ingredients.
Wild mushroom and lentil pâté.
Their rotating seasonal entrées (think smoked tempeh, roasted squash, or handmade gnocchi).
Dessert lovers should try their house-made ice creams.
- Discover: Millennium Restaurant
6. Plant Food + Wine – Venice (Los Angeles)
Created by celebrity chef Matthew Kenney, Plant Food + Wine is a sleek, modern vegan restaurant in Venice. The menu is refined, creative, and designed to highlight seasonal California produce in unique ways. The outdoor garden patio makes the experience even better.
Zucchini lasagna (a Matthew Kenney classic).
Kimchi dumplings.
Their cashew-based cheese board is a must.
7. Cafe Gratitude – Multiple Locations (LA, San Diego, Bay Area)
Cafe Gratitude has become a California favorite with its positive, wellness-focused vibe. Every dish is 100% plant-based, organic, and named with affirmations like “I Am Thriving” or “I Am Grateful.” It’s casual but nourishing, with plenty of bowls, smoothies, and desserts.
“I Am Whole” macro bowl.
Raw vegan cheesecakes.
Cold-pressed juices and smoothies.
- Learn more: Cafe Gratitude
8. The Butcher’s Son – Berkeley
Despite the name, The Butcher’s Son is a fully vegan deli and bakery that specializes in comfort food. Think hearty sandwiches, “chicken” and waffles, vegan milkshakes, and fresh pastries. It’s indulgent and a favorite among locals and students at UC Berkeley.
Buffalo “chicken” sandwich.
Vegan mac and cheese.
Their donuts and cookies sell out quickly—get them early!
- Explore: The Butcher’s Son
9. Nick’s on Beverly – Los Angeles
Nick’s offers an upscale but relaxed vegan dining experience with dishes that feel familiar but elevated. The restaurant is chic, the service is great, and the menu has something for everyone—from comfort classics to creative small plates.
Vegan pizza with house-made cashew mozzarella.
Crispy cauliflower bites.
Their burger is one of the best plant-based burgers in LA.
10. Real Food Daily – Pasadena, West Hollywood, & LAX
One of California’s oldest vegan restaurants, Real Food Daily has been serving organic, plant-based meals since 1993. It’s casual, affordable, and reliable—perfect for a quick lunch or a healthy dinner.
The “Real Food Meal” (a classic macrobiotic plate).
BBQ tofu bowl.
Vegan pancakes if you go for brunch.
11. Seabirds Kitchen – Long Beach & Costa Mesa
What started as a popular vegan food truck has now grown into full-service restaurants. Seabirds Kitchen focuses on seasonal, creative dishes with bold flavors. It’s casual but inventive, with dishes that appeal to vegans and non-vegans alike.
Beer-battered avocado tacos (their signature!).
Purple potato taquitos.
House-made vegan ice cream.
- Visit: Seabirds Kitchen
12. Wildseed – San Francisco
Wildseed is a modern, stylish plant-based restaurant that uses locally sourced, seasonal ingredients. It’s one of the newer hot spots in San Francisco, offering a menu that’s both approachable and sophisticated.
Mushroom risotto.
Impossible sliders.
Seasonal flatbreads.
13. Veggie Grill – Multiple Locations
Veggie Grill is a casual, fast-casual chain that has helped make plant-based food more accessible across California. Perfect for a quick bite, their menu is filled with vegan versions of American comfort food.
Santa Fe crispy chickin’ sandwich.
Buffalo wings with vegan ranch.
Carrot cake for dessert.
- Learn more: Veggie Grill
14. Sage Plant Based Bistro – LA & Pasadena
Sage offers hearty, satisfying vegan comfort food with a California twist. With spacious patios and a laid-back vibe, it’s perfect for groups or casual outings. They also brew kombucha in-house.
Jackfruit nachos.
BBQ pulled jackfruit sandwich.
Wood-fired vegan pizzas.
15. Flore Vegan – Los Angeles (Silver Lake)
A neighborhood favorite in Silver Lake, Flore Vegan is cozy, casual, and known for big portions and fresh ingredients. It’s the kind of place that feels like a home-cooked meal but elevated.
Seitan tacos.
Tofu scramble for breakfast.
Vegan chocolate cake.
16. Golden Era Vegan – San Francisco
Golden Era is a longtime local favorite serving 100% vegan Asian cuisine. The menu draws inspiration from Thai, Chinese, Indian, and Vietnamese flavors. Portions are generous, and the prices are very reasonable.
Spicy Thai basil “chicken.”
Vietnamese imperial rolls.
Vegan Thai iced tea.
- Visit: Golden Era Vegan
17. Kindred – San Diego
Kindred is unlike any other vegan restaurant—it combines bold plant-based comfort food with a punk rock–inspired interior. The vibe is edgy, fun, and very San Diego.
Memphis BBQ jackfruit sandwich.
Seitan skewers.
Their craft cocktails are legendary.
- Explore: Kindred
18. Rahel Ethiopian Vegan Cuisine – Los Angeles (Little Ethiopia)
Located in LA’s Little Ethiopia district, Rahel offers 100% vegan Ethiopian food. The rich stews, lentils, and veggie dishes are served on injera bread, perfect for sharing with friends and family.
Veggie combo platter (gives you a little taste of everything).
Misir wot (spicy red lentils).
Fresh mango juice.
19. Blossom Vegan – San Jose
Blossom Vegan is a hidden gem in the Bay Area, offering Vietnamese-inspired vegan cuisine. It’s cozy, family-friendly, and the flavors are authentic and comforting.
Lemongrass “chicken.”
Pho with vegan broth.
Crispy spring rolls.
20. True Food Kitchen – Multiple Locations (Los Angeles, Pasadena, Palo Alto, San Diego, etc.)
While not fully vegan, True Food Kitchen has become a go-to for health-conscious diners. Their menu focuses on anti-inflammatory ingredients, with lots of vegetarian and vegan options made with seasonal California produce.
Ancient grains bowl (vegan option available).
Butternut squash pizza (vegan cheese substitute available).
Refreshing seasonal teas and juices.
- Visit: True Food Kitchen
Final Thoughts
And there you have it — 20 of the Best Vegetarian & Vegan Restaurants in California (2025). From San Francisco’s legendary Greens to San Diego’s punk-inspired Kindred, this list covers the full spectrum of plant-based dining in the Golden State. Whether you’re in the mood for upscale fine dining, authentic international flavors, or casual comfort food, California has it all.
Frequently Asked Questions (FAQ)
1. What is the best vegan restaurant in California?
It depends on what you’re looking for. For fine dining, Crossroads Kitchen (Los Angeles) and Greens (San Francisco) are top choices. For casual eats, Cafe Gratitude and Veggie Grill are very popular.
2. Are all these restaurants fully vegan?
Most are 100% vegan, but a few (like True Food Kitchen) are vegetarian/vegan-friendly with clearly labeled options.
3. Which city in California has the most vegan restaurants?
Los Angeles leads the way, with dozens of vegan-only spots ranging from high-end dining to street-style comfort food.
4. Do these restaurants use organic ingredients?
Many do! Restaurants like Cafe Gratitude, Gracias Madre, and Wildseed are well-known for using organic, locally sourced produce.
5. Is vegan food in California expensive?
It varies. Fine-dining spots like Millennium or Crossroads are higher-end, while places like Veggie Grill or The Butcher’s Son are more affordable.
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I am Sabiq Rasel is an Entrepreneur and broadcaster. I believe that every sip of coffee holds the potential for a moment of inspiration, creativity, and every cup tells a story.
